New for 2021: Canada Mayflower

Canada Mayflower is such a small, ubiquitous woodland plant, it is easy to take it for granted. It grows in just about every kind of forest, in every kind of soil, and is one of the few natives that manages to eke out some sort of straggly existence in spruce plantations. It is a great colonizer and, with so much of its energy going into vegetative spread, relatively few of the leaf clusters will put out a flowering stem.

Canada Mayflower grows in all the forest areas at Beaux Arbres. Although I am very conscious of the demand for adaptable, shade-tolerant plants for city gardens, Canada Mayflower seemed just too trifling to cultivate. I have overhauled my opinion. There is a spot beside the side road where I walk Kapik nearly every day, a damp depression in deep shade, which is thickly carpeted with Canada Mayflower and it slowly dawned on me that, there, Canada Mayflower made a handsome ground cover with two seasons of interest.

Canada Mayflower is closely related to False Solomon’s Seal, which has more history as a garden flower. Like False Solomon’s Seal, it has a sprig of small, sprightly white flowers in late spring. Despite the common name, Canada Mayflower is more likely to be blooming in June in our part of the world. As summer comes to a close, each flower stalk bears a small cluster of bright red berries.

Another common name for this plant is Wild Lily-of-the-Valley, from the similarity in leaf shape and colonizing habit to the European garden plant. Unfortunately, the existence of this name has misled many into thinking that the non-native, indeed invasive, Lily-of-the-Valley is a native species that can be introduced into woods. It is not. I love its fragrance, muguet, and if there were a way to safely contain the plant, I would grow it, to pick little nosegays to bring into the house. Alas, there is no safe way to grow Lily-of-the-Valley if you are near native woodlands, as it spreads both by rhizomes and by seeds contained in the poisonous red fruit. (Note: the fruits of Canada Mayflower are not toxic. Not tasty, but not poisonous. Some years they disappear quickly as they are eaten by many species of birds.)

Another consequence of my lack of serious attention to this plant is I do not have a good photo of it of my own. The feature photo above is by Blue Canoe from Wikimedia.

By Trish Murphy

Artist: botanical, still life, and natural history illustration. Garden designer: native plants and naturalistic gardens

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